At Chula Artisan Eatery, gluten free food spans shrimp on corn tostadas, black bean burgers with date jam, and pancakes served with berries, maple syrup, cinnamon, and vegan butter.
Chúla Cobb Salad pairs herbed lemon chicken with lime crema. Huevos Rancheros features cactus corn tortillas and poached egg. Esquites combines sweet white corn, green chile, queso fresco, and lime.
Visit us in La Quinta for pickup, dine-in, or delivery. Chúla Enchiladas pairs cactus tortillas with chicken, pulled pork, or vegetables, queso Oaxaca, and your choice of tomatillo or house red chile sauce.